BY CAILIN BURKE
Since St. Patrick’s Day is right around the corner, Tara and I’s favorite Parisian bakery started selling Chocolate Guinness macarons and there’s no way we could pass that up! We are half Irish after all. So today we picked up our friend Jenny (who is also Irish!) and drove a 30 minute distance to get these delicious macarons from TC Bakery. We got a few of them and also got Chocolate Caramel ones which are our absolute favorite.
Now we’ve tried macarons from Laduree and Pierre Herme in Paris and I have to say that TC Bakery is just as good as both of them. It’s great to be able to get macarons that taste like they’re from Paris, but instead are from a little town in New York.
We then went to Jenny’s house and had them with tea, because for some reason they taste so much better that way. To stay true to our St. Patrick’s Day theme, we had Irish Breakfast Tea and talked about Ireland all afternoon long, since Jenny is going to Ireland this summer and Tara and I had a lot of tips from when we went last year.
All in all it was a very Irish-filled day and the Chocolate Guinness macarons were decorated with green sprinkles to have even more Irish spirit. Besides the amazing texture that macarons have, these had a tiny Guinness taste that wasn’t overwhelming and went so well with the chocolate.
Although Tara and I have had many strange macaron flavors like Liquorice, Olive Oil and Vanilla, the tea flavored Marie Antoinette macaron, and the strangest one of all, Cognac, I’ve never heard of a place that has had Chocolate Guinness macarons! That’s why it was necessary that we try them and add them to our long list of interesting flavors. I’m glad they tasted more chocolatey than Guinnessy though, because I’ll never forget how strange and weird I thought that Cognac macaron was. Although you may be skeptical, if you want to treat yourself this St. Patrick’s Day don’t hesitate to combine Ireland’s favorite beer with chocolate because it ended up being a pretty great combo!